000 02294cam a2200253 4500
003 MiTN
005 20190729102850.0
008 050624s2004 enka 000 0 eng u
020 _a1903018307
040 _cMiTN
049 _aEY8Z
050 4 _aTX837
_b.W45 2004
100 1 _aWeise, Vivien.
245 1 0 _aCooking weeds :
_ba vegetarian cookery book /
_cVivien Weise.
260 _aTotnes :
_bProspect Books,
_c2004.
300 _a128 p. :
_bill. ;
_c19 cm.
520 _aPublisher description: ... Vivien has created a series of vegetarian dishes (all the recipes are meat-free) with a defiantly modern slant: comfrey hamburgers, daisy ginger soup, dandelion salad with a banana yoghurt sauce, dead nettle aubergine spread, ground elder layered pancakes, and many more. The great charm of this book is that you can go into the vegetable plot with two baskets: one for dinner and one for the compost heap. While gathering your supper, you weed the garden. In the popular weed-cookery courses that Vivien gives at her home in Germany, she demonstrates the culinary value of upwards of a hundred different plants. The value of weeds is a given in Mediterranean countries where wild-plant salads are commonplace. It was also understood by our own ancestors who recognised that many of these plants - now derided as pests - might actually taste nice (stinging nettle soup is but one hangover from this era), and that they also had great therapeutic value: the lesser celandine, for instance, was a particular remedy for scurvy; the dandelion is a diuretic. They also have very high vitamin, mineral and protein content, especially in comparison with cultivated vegetables. For example, the dandelion has 3.3% protein per 100g (the lettuce 0.9%); ground elder has 684mg of vitamin A per 100g (broccoli 370mg); Good King Henry 3.5mg of iron per 100g (swiss chard 2.2mg). About the author: Vivien Weise also writes travel books and has camped, cooked and visited all the world's continents. She now lives in Germany where she gives courses in weed cookery to an increasingly appreciative public.
650 0 _aVegetarian cooking.
650 0 _aWild plants, Edible.
948 _au171570
949 _aTX 837 .W45 2004
_wLC
_c1
_hEY8Z
_i33039000724947
596 _a1
903 _a8791
999 _c8791
_d8791