000			01861cam a2200313 4500
003			MiTN
005			20190729102510.0
008			020227s2002 nyu 000 0 eng u
020			_a0802713734
040			_cMiTN
049			_aEY8Z
050		4	_aTN900 _b.K87 2002
082	0	4	_a333.85632 _221
100	1		_aKurlansky, Mark.
245	1	0	_aSalt : _ba world history / _cMark Kurlansky.
260			_aNew York : _bWalker and Co., _cc2002.
300			_axii, 484 p. : _bill., maps ; _c21 cm.
504			_aIncludes bibliographical references (p. 453-465) and index.
505	0		_aIntroduction: The Rock. Pt. 1. A Discourse on Salt, Cadavers, and Pungent Sauces : Ch. 1. A Mandate of Salt -- Ch. 2. Fish, Fowl, and Pharoahs -- Ch. 3. Saltmen Hard as Codfish -- Ch. 4. Salt's Salad Days -- Ch. 5. Salting it Alway in the Adriatic -- Ch. 6. Two Ports and the Prosciutto in Between.
505	0		_aPt. 2. The Glow of Herring and the Scent of Conquest : Ch. 7. Friday's Salt -- Ch. 8. A Nordic Dream -- Ch. 9. A Well-Salted Hexagon -- Ch. 10. The Hapsburg Pickle -- Ch. 11. The Leaving of Liverpool -- Ch. 12. American Salt Wars -- Ch. 13. Salt and Independence -- Ch. 14. Liberte, Egalite, Tax Breaks -- Ch. 15. Preserving Independence -- Ch. 16. The War Between the Salts -- Ch. 17. Red Salt.
505	0		_aPt. 3. Sodium's Perfect Marriage : Ch. 18. The Odium of Sodium -- Ch. 19. The Mythology of Geology -- Ch. 20. The Soil Never Sets On ... -- Ch. 21. Salt and the Great Soul -- Ch. 22. Not Looking Back -- Ch. 23. The Last Salt Days of Zigong -- Ch. 24. Ma, La, and Mao -- Ch. 25. More Salt than Fish -- Ch. 26. Big Salt, Little Salt.
650		0	_aSalt industry and trade _xHistory.
650		0	_aSalt.
650		0	_aSalt _xHistory.
948			_au155754
949			_hEY8Z _i33039000669852
596			_a1
903			_a5866
999			_c5866 _d5866