| 000 | 00887cam a2200277 i 4500 | ||
|---|---|---|---|
| 003 | MiTN | ||
| 005 | 20190729110339.0 | ||
| 008 | 160729s2015 a 001 0 eng u | ||
| 020 | _a9781623156510 | ||
| 040 |
_aMiTN _beng _erda _cMiTN |
||
| 050 | 4 |
_aTX724.5 .K65 _bI43 2015 |
|
| 100 | 1 | _aImatome-Yun, Naomi. | |
| 245 | 1 | 0 |
_aSeoul food Korean cookbook : _bKorean cooking from kimchi and bibimbap to fried chicken and bingsoo / _cNaomi Imatome-Yun. |
| 264 | 1 |
_aBerkeley, Calif. : _bRockridge Press, _c[2015] |
|
| 264 | 4 | _a©2015. | |
| 300 |
_a230 pages : _bcolor illustrations ; _c24 cm |
||
| 336 |
_atext _2rdacontent |
||
| 337 |
_aunmediated _2rdamedia |
||
| 338 |
_avolume _2rdacarrier |
||
| 504 | _aIncludes index. | ||
| 650 | 0 | _aCooking, Korean. | |
| 948 | _au607912 | ||
| 949 |
_aTX724.5 .K65 I43 2015 _wLC _c1 _hEY8Z _i33039001387447 |
||
| 596 | _a1 | ||
| 903 | _a32704 | ||
| 999 |
_c32704 _d32704 |
||