000			01883cam a2200409 a 4500
001			2009033588
003			DLC
005			20250724140252.0
008			090814t20102010nyu 001 0 eng
010			_a 2009033588
020			_a9780307453204
020			_a0307453200
035			_a(OCoLC)ocn430736633
040			_aDLC _cDLC _dYDX _dYDXCP _dORX _dOCLCA _dDLC _dUtOrBLW
049			_aEY8Z
100	1		_aSmilow, Rick. _929960
245	1	0	_aCulinary careers : _bhow to get your dream job in food with advice from top culinary professionals / _cRick Smilow and Anne E. McBride.
250			_aFirst edition.
264		1	_aNew York : _bClarkson Potter, _c[2010]
264		4	_c©2010
300			_avii, 360 pages ; _c23 cm
336			_atext _btxt _2rdacontent
337			_aunmediated _bn _2rdamedia
338			_avolume _bnc _2rdacarrier
500			_aIncludes index.
505	0	0	_tGetting started and training -- _tCareer development and growth -- _tOwnership and entrepreneurship -- _tLessons from the stratosphere -- _tCooking -- _tPastry and baking -- _tCatering, events, personal and private chef work -- _tManagement -- _tWine and beverages -- _tFood artisans -- _tRetail, distribution sales -- _tMedia, marketing, public relations -- _tAssorted business services -- _tNutrition and nonprofit -- _tEducation -- _tCulinary and hospitality programs -- _tContinuing education and certification programs -- _tProfessional organizations -- _tScholarships.
596			_a1
650		0	_aFood service _xVocational guidance. _965192
650		0	_aCooks _xVocational guidance.
700	1		_aMcBride, Anne E. _929019
856	4	2	_3Publisher description _uhttp://www.loc.gov/catdir/enhancements/fy1010/2009033588-d.html
948			_au260625
949			_aTX911.3.V62 S62 2010 _wLC _c1 _hEY8Z _i33039001137099
903			_a17099
999			_c17099 _d17099