TY  - BOOK
AU  - Goldstein,Darra
ED  - Credo Reference (Firm),
TI  - The Oxford companion to sugar and sweets
SN  - 9781787855540
AV  - TP421 .O94 2015
U1  - 664/.1003 23
PY  - 2015///]
CY  - Oxford [England], New York
PB  - Oxford University Press
KW  - Sweeteners
KW  - Encyclopedias
KW  - Confectionery
N1  - Includes bibliographical references; Foreword -- Introduction -- Topical outline of entries -- Entries A-Z -- Appendixes: Films; Songs; Pastry shops; Museums -- Directory of contributors; Access restricted to authorized users and institutions
N2  - Most comprehensive reference work on the idea of the sweet ever published, with entries on all aspects of sweetness, including chemical, technical, social, cultural, and linguistic
UR  - https://ezp.idm.oclc.org/login?url=https://search.credoreference.com/content/title/ouposas?institutionId=5224
ER  -