Imatome-Yun, Naomi. <br/><br/>
Seoul food Korean cookbook :  Korean cooking from kimchi and bibimbap to fried chicken and bingsoo / 
Naomi Imatome-Yun. 
 - 230 pages :  color illustrations ;  24 cm 
<br/><br/>Includes index. 
<br/><br/><label>ISBN: </label>9781623156510 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cooking, Korean.
<br/><br/><label>LC Class. No.: </label>TX724.5 .K65  / I43 2015