TY  - BOOK
AU  - Anderson,Jean
AU  - WuÌrz,Hedy
TI  - The new German cookbook: more than 230 contemporary and traditional recipes 
SN  - 0060162023 :
AV  - TX721 .A62 1993
U1  - 641.5943 20
PY  - 1993///
CY  - New York, NY
PB  - HarperCollinsPublishers
KW  - Cooking, German
KW  - Food habits
KW  - Germany
KW  - Food
KW  - Terminology
KW  - German language
KW  - Glossaries, vocabularies, etc
KW  - English language
N1  - Includes bibliographical references (p. 403-405) and index
UR  - http://www.loc.gov/catdir/description/hc044/92056211.html
ER  -