TY  - BOOK
AU  - Baldwin,Cheryl
TI  - The 10 principles of food industry sustainability
SN  - 9781118447734 (pbk.)
AV  - HD9000.5 .B3156 2015
U1  - 664.0068/4 23
PY  - 2015///
CY  - Chichester, West Sussex, UK, Hoboken, NJ
PB  - WILEY Blackwell
KW  - Food industry and trade
KW  - Food supply
KW  - Sustainable agriculture
KW  - Farm produce
KW  - Animal products
N1  - Includes bibliographical references and index
ER  -