Greenberg, Paul,  1967- <br/><br/>
Four fish :  the future of the last wild food / 
Paul Greenberg. 
 - New York :  Penguin Press,  2010. 
 - 284 p. ;  24 cm. 
<br/><br/>Includes bibliographical references (p. [265]-277) and index. 
<br/><br/> New York Times Notable Book, 2010. 
<br/><br/><label>ISBN: </label>9781594202568 
<br/><br/><label>LCCN: </label>2010001276 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Salmon.<br/>Sea basses.<br/>Codfish.<br/>Tuna.<br/>Fish culture.<br/>Marine fishes--Conservation.<br/>Fishery resources--Hatchery vs. wild stocks.<br/>Sustainable fisheries.
<br/><br/><label>LC Class. No.: </label>SH167.S17  / G74 2010 
<br/><br/><label>Dewey Class. No.: </label>333.95/6