Fieldwork : a forager's memoir / by Iliana Regan.

By:

Regan, Iliana, 1979-

Publisher: Chicago : Agate, 2023Description: pages cmContent type:

text

Media type:

unmediated

Carrier type:

volume

ISBN:

1572843187 (hardcover)
9781572843189 (hardcover)

Subject(s):

Additional physical formats: FieldworkLOC classification:

TX649 .R44 A3 2023

Summary: "With her first book, Regan announced herself as a writer whose extravagant, unconventional talents matched her abilities as a lauded chef. In her follow-up, she digs even deeper to express the meaning and beauty we seek in the landscapes, and stories, that reveal the forces which inform, shape, and nurture our lives"-- Provided by publisher.

Holdings ( 1 )
Title notes ( 3 )

Holdings
Item type	Current library	Shelving location	Call number	Copy number	Status	Date due	Barcode
Book	NMC Library	Stacks	TX649 .R44 A3 2023 (Browse shelf(Opens below))	1	Available		33039001510832

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Previous	TX649 .G73 F43 2017 Fasting and feasting : the life of visionary food writer Patience Gray /	TX649 .H4 C7 2017 Roland G. Henin : Certified Master Chef : 50 years of mentoring great American chefs /	TX649 .P47 A3 2003 The apprentice : my life in the kitchen /	TX649 .R44 A3 2023 Fieldwork : a forager's memoir /	TX649 .T83 A3 2021 Taste : my life through food /	TX651 .C53 1989 The way to cook /	TX651 .L328 2010 On cooking : a textbook of culinary fundamentals /	Next

"A Midway book."

Sequel to Burn the Place, published in July of 2019.

"With her first book, Regan announced herself as a writer whose extravagant, unconventional talents matched her abilities as a lauded chef. In her follow-up, she digs even deeper to express the meaning and beauty we seek in the landscapes, and stories, that reveal the forces which inform, shape, and nurture our lives"-- Provided by publisher.