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The Gale encyclopedia of diets : a guide to health and nutrition / Kristin Key, editor.

Contributor(s): Publisher: Boston, Massachusetts : Credo Reference, 2016Edition: Second editionDescription: 1 online resource (304 entries) : 94 images ; digital filesContent type:
  • still image
  • text
Media type:
  • computer
Carrier type:
  • online resource
ISBN:
  • 9781785397950
Other title:
  • Encyclopedia of diets
Subject(s): Genre/Form: Additional physical formats: Print version:: No titleDDC classification:
  • 613.203 23
LOC classification:
  • RA784 .G345 2013
NLM classification:
  • QT 235
Online resources:
Contents:
volume 1. A-L -- volume 2. M-Z.
Abstract: The Gale Encyclopedia of Diets presents authoritative, comprehensive information on special diets, popular diets, dietary concerns, nutrition basics, and effects of dietary choices on health. All entries are presented in a standardized and balanced format. Topics are organized around the development and history of a diet, its basic principles, any key figures that influenced the practice, and any public and regulatory concerns associated with the diet.
Holdings
Item type Current library Collection Shelving location Call number Status Date due Barcode
Ebook Ebook NMC Library Credo Reference Online RA784 .G345 2013 EBOOK (Browse shelf(Opens below)) Available online - NMC Login required 518782

Includes bibliographical references.

volume 1. A-L -- volume 2. M-Z.

The Gale Encyclopedia of Diets presents authoritative, comprehensive information on special diets, popular diets, dietary concerns, nutrition basics, and effects of dietary choices on health. All entries are presented in a standardized and balanced format. Topics are organized around the development and history of a diet, its basic principles, any key figures that influenced the practice, and any public and regulatory concerns associated with the diet.

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