The new American chef : cooking with the best flavors and techniques from around the world / Andrew Dornenburg and Karen Page ; photographs by Michael Donnelly.
Publication details: New York : J. Wiley, 2003.Description: xiv, 431 p. : ill. ; 25 cmISBN:- 0471363448 (cloth)
- 641.59 21
- TX725.A1 D57 2003
| Item type | Current library | Shelving location | Call number | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|
Book
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NMC Library | Stacks | TX725 .A1 D57 2003 (Browse shelf(Opens below)) | 1 | Available | 33039001458362 |
Includes bibliographical references and index.