Nature's garden : a guide to identifying, harvesting, and preparing edible wild plants / Samuel Thayer.
Publication details: Birchwood, WI : Forager's Harvest, c2010.Description: 512 p. : ill. (chiefly col.) ; 23 cmISBN:- 9780976626619
- 0976626616
- Guide to identifying, harvesting, and preparing edible wild plants
- Nature's garden : edible wild plants [Spine title]
- 641.3/03 22
- QK98.5.A1 T433 2010
| Item type | Current library | Shelving location | Call number | Copy number | Status | Date due | Barcode | |
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NMC Library | Stacks | QK98.5 .A1 T433 2010 (Browse shelf(Opens below)) | 1 | Available | 33039001292720 |
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| QK98.3 .S53 2005 A new flowering : 1000 years of botanical art / | QK98.4 .A1 H373 2015 What have plants ever done for us? : Western civilization in fifty plants / | QK98.5 .A1 N94 2014 Guide to wild foods and useful plants / | QK98.5 .A1 T433 2010 Nature's garden : a guide to identifying, harvesting, and preparing edible wild plants / | QK98.5 .A1 Z33 2013 Backyard foraging / | QK98.5 .U6 G52 1987 Stalking the wild asparagus / | QK98.5 .U6 P47 A field guide to edible wild plants of Eastern and Central North America / |
We are surrounded by free groceries that we have never tasted and do not recognize. Learn to identify these fruits, nuts, grains, and vegetables, as well as how to find them and prepare them.-- Source other than Library of Congress.
Includes bibliographical references (p. 481-492) and index.
Getting started with edible wild plants -- Does foraging harm the environment? -- Plant identification and safe consumption -- Some thoughts on wild food -- One month eating wild -- Timing the wild harvest -- Plant accounts.