Discovering global cuisines : traditional flavors and techniques / Nancy Krcek Allen.
Publisher: Boston : Pearson, [2014]Copyright date: ©2014Edition: First EditionDescription: xxiv, 933 pages : color illustrations ; 29 cmContent type:- text
- unmediated
- volume
- 9780135113486
- 0135113482
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
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Circulating textbook (3-week)
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NMC Library | Circulating Textbooks | CUL 213 | 1 | Checked out | 07/01/2026 | 33039001316883 |
Includes bibliographical references and index.