Tomorrow's table : organic farming, genetics, and the future of food / Pamela C. Ronald, Raoul W. Adamchak.

By:

Ronald, Pamela C

Contributor(s):

Adamchak, Raoul W, 1953-

Publisher: New York, NY : Oxford University Press, 2018Edition: Second editionDescription: xxx, 344 pages, [8] pages of plates : illustrations (some color) ; 24 cmContent type:

text

Media type:

unmediated

Carrier type:

volume

ISBN:

9780199342082

Subject(s):

DDC classification:

664/.024 23

LOC classification:

TP248.65.F66 R66 2018

Holdings ( 1 )
Title notes ( 1 )

Holdings
Item type	Current library	Shelving location	Call number	Copy number	Status	Date due	Barcode
Book	NMC Library	Stacks	TP248.65 .F66 R66 2018 (Browse shelf(Opens below))	1	Available		33039001456218

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Previous	TP248.65 .F66 M34 2016 Genetically modified foods : basics, applications, and controversy /	TP248.65 .F66 N67 2003 Eat your genes : how genetically modified food is entering our diet /	TP248.65 .F66 P46 2002 Designer food : mutant harvest or breadbasket of the world? /	TP248.65 .F66 R66 2018 Tomorrow's table : organic farming, genetics, and the future of food /	TP248.65 .F66 S245 2004 Safety of genetically engineered foods : approaches to assessing unintended health effects /	TP248.65 .F66 S54 2017 In defense of processed food : it's not nearly as bad as you think /	TP248.65 .F66 W43 2009 Food fray : inside the controversy over genetically modified food /	Next

Includes bibliographical references and indexes.