Sight, smell, touch, taste, sound : a new way to cook / Sybil Kapoor.
Publisher: London : Pavilion, 2018Description: 240 pages : color illustrations ; 24 cmContent type:- text
- unmediated
- volume
- 9781911595670
- 1911595679
- 641.5 23
- TX717 .K27 2018
Item type | Current library | Shelving location | Call number | Copy number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|---|
Book | NMC Library | Stacks | TX717 .K27 2018 (Browse shelf(Opens below)) | 1 | Available | 33039001454361 |
Browsing NMC Library shelves, Shelving location: Stacks Close shelf browser (Hides shelf browser)
TX716 .M4 H46 2018 Turnip greens & tortillas : a Mexican chef spices up the southern kitchen / | TX716 .M4 M37 2022 Mi cocina : recipes and rapture from my kitchen in México / | TX716 .Y83 S74 2014 Yucatán : recipes from a culinary expedition / | TX717 .K27 2018 Sight, smell, touch, taste, sound : a new way to cook / | TX719 .C454 1983 V.1 Mastering the art of French cooking / | TX719 .C454 1983 V.2 Mastering the art of French cooking / | TX719 .F675 2016 Institut Paul Bocuse gastronomique : the definitive step-by-step guide to culinary excellence : key techniques, ingredients and recipes explained in 1,000 photographs / |
Includes bibliographical references and index.