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Turnip greens & tortillas : a Mexican chef spices up the southern kitchen / Eddie Hernandez and Susan Puckett ; photographs by Angie Mosier.

By:

Hernandez, Eddie

Contributor(s):

Publisher: Boston : Houghton Mifflin Harcourt, 2018Copyright date: ©2018Description: vii, 310 pages : color illustrations ; 27 cmContent type:

text

Media type:

unmediated

Carrier type:

volume

ISBN:

9780544618824 (hbk)

Other title:

Turnip greens and tortillas

Subject(s):

Cooking, Mexican

Genre/Form:

Cookbooks.

Additional physical formats: Online version:: Turnip greens & tortillasDDC classification:

641.5972 23

LOC classification:

TX716.M4 H46 2018

Holdings ( 1 )
Title notes ( 2 )

Holdings
Item type	Current library	Shelving location	Call number	Copy number	Status	Date due	Barcode
Book	NMC Library	Stacks	TX716 .M4 H46 2018 (Browse shelf(Opens below))	1	Available		33039001453850

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Previous								Next
Previous	TX716 .A1 G885 2011 The new southern-Latino table : recipes that bring together the bold and beloved flavors of Latin America & the American South /	TX716 .A1 M55 2011 The food and cooking of Mexico South America and the Caribbean : explore the vibrant and exotic ingredients, techniques and culinary traditions, with over 350 sensational step-by-step recipes and over 1450 photographs /	TX716.C8 A63 2018 A Taste of Cuba : a journey through Cuba and its savory cuisine /	TX716 .M4 H46 2018 Turnip greens & tortillas : a Mexican chef spices up the southern kitchen /	TX716 .M4 M37 2022 Mi cocina : recipes and rapture from my kitchen in México /	TX716 .Y83 S74 2014 Yucatán : recipes from a culinary expedition /	TX717 .K27 2018 Sight, smell, touch, taste, sound : a new way to cook /	Next

Includes index.

"A Rux Martin Book."

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