From the Jewish heartland : two centuries of Midwest foodways / Ellen F. Steinberg, Jack H. Prost.
Series: Heartland foodwaysPublication details: Urbana : University of Illinois Press, c2011.Description: x, 207 p. : ill. ; 25 cmISBN:- 9780252036200
- 641.5/676 22
- TX724 .S735 2011
Contents:
The early Jewish presence in the Middle West -- Midwest city life : the Sephardim and the German-Jews -- Eastern European Jews in the cities -- Jews in small towns, on the farms, and in-between -- How to cook -- When to cook -- And when not to bother -- Trends in the heartland.
| Item type | Current library | Shelving location | Call number | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|
Book
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NMC Library | Stacks | TX724 .S735 2011 (Browse shelf(Opens below)) | 1 | Available | 33039001220267 |
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Includes bibliographical references and index.
The early Jewish presence in the Middle West -- Midwest city life : the Sephardim and the German-Jews -- Eastern European Jews in the cities -- Jews in small towns, on the farms, and in-between -- How to cook -- When to cook -- And when not to bother -- Trends in the heartland.