The spice route : a history / John Keay.
Series: California studies in food and culture ; 17Publication details: Berkeley : University of California Press, c2006.Description: xv, 288 p., [16] p. of plates : col. ill., maps (some col.) ; 24 cmISBN:- 0520248961 (alk. paper)
- 9780520248960
- 382/.41383 22
- HD9210.A2 K4 2006
- 15.50
| Item type | Current library | Shelving location | Call number | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|
Book
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NMC Library | Stacks | HD9210 .A2 K4 2006 (Browse shelf(Opens below)) | 1 | Available | 33039000777341 |
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| HD9161 .A2 T85 2011 The devil's milk : a social history of rubber / | HD9199.A2 P46 Uncommon grounds : the history of coffee and how it transformed our world / | HD9199 .D442 J34 2007 Brewing justice : fair trade coffee, sustainability, and survival / | HD9210 .A2 K4 2006 The spice route : a history / | HD9235 .P82 U434 2008 Crunch! : a history of the great American potato chip / | HD9259 .B3 U523 2007 Bananas : how the United Fruit Company shaped the world / | HD9348 .U54 G38 2006 First in thirst : how Gatorade turned the science of sweat into a cultural phenomenon / |
Originally published: London : John Murray, c2005.
Includes bibliographical references (p. 265-270) and index.