The 150 best American recipes : indispensable dishes from legendary chefs and undiscovered cooks / edited by Fran McCullough and Molly Stevens ; foreword by Rick Bayless ; photography by Ben Fink.
Publication details: Boston : Houghton Mifflin, c2006.Description: xv, 352 p. : col. ill. ; 26 cmISBN:- 9780618718658
- 0618718656
- One hundred fifty best American recipes
- 641.5973 22
- TX715 .A1126 2006
| Item type | Current library | Shelving location | Call number | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|
Book
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NMC Library | Stacks | TX715 .A1126 2006 (Browse shelf(Opens below)) | 1 | Available | 33039000762889 |
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| TX714 .S445 2018 Lateral cooking / | TX714 .S537 2020 The flavor equation : the science of great cooking explained + more than 100 essential recipes / | TX714 .S5974 2023 American table : the foods, people, and innovations that feed us / | TX715 .A1126 2006 The 150 best American recipes : indispensable dishes from legendary chefs and undiscovered cooks / | TX715 .A2423 2011 An everlasting meal : cooking with economy and grace / | TX715 .B49925 2005 Biro : European-inspired cuisine / | TX715 .D6874 1996 Culinary artistry / |
Includes index.