NMC Library

Aloha kitchen : (Record no. 522641)

MARC details
000 -LEADER
fixed length control field 02102nam a22003618i 4500
001 - CONTROL NUMBER
control field zorion b436069
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20221202153921.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 180726s2019 cau 001 0 eng
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 2018034179
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0399581367 (hardcover)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780399581366 (hardcover)
035 ## - SYSTEM CONTROL NUMBER
System control number (SKY)sky293754152
035 ## - SYSTEM CONTROL NUMBER
System control number 423327
040 ## - CATALOGING SOURCE
Original cataloging agency DLC
Language of cataloging eng
Description conventions rda
Transcribing agency DLC
Modifying agency SKYRV
-- MiTN
042 ## - AUTHENTICATION CODE
Authentication code pcc
043 ## - GEOGRAPHIC AREA CODE
Geographic area code n-us-hi
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX724.5 .H3
Item number K97 2019
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.59969
Edition number 23
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Kysar, Alana,
Dates associated with a name 1985-
245 10 - TITLE STATEMENT
Title Aloha kitchen :
Remainder of title recipes from Hawai'i /
Statement of responsibility, etc. by Alana Kysar ; photography by Alana Kysar and Brooklyn Dombroski.
250 ## - EDITION STATEMENT
Edition statement First edition.
263 ## - PROJECTED PUBLICATION DATE
Projected publication date 1903.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture California ;
-- New York :
Name of producer, publisher, distributor, manufacturer Ten Speed Press,
Date of production, publication, distribution, manufacture, or copyright notice [2019]
300 ## - PHYSICAL DESCRIPTION
Extent 230 pages ;
Dimensions 26 cm.
336 ## - CONTENT TYPE
Content type term text
Content type code txt
Source rdacontent.
337 ## - MEDIA TYPE
Media type term unmediated
Media type code n
Source rdamedia.
338 ## - CARRIER TYPE
Carrier type term volume
Carrier type code nc
Source rdacarrier.
500 ## - GENERAL NOTE
General note Includes index.
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Aloha -- Appetizers -- Sides -- Pork -- Chicken -- Beef -- From the sea -- Noodles -- Sweets -- Snacks -- Drinks -- Sauces.
520 ## - SUMMARY, ETC.
Summary, etc. In Aloha Kitchen, Alana Kysar takes you into the homes, restaurants, and farms of Hawaiʻi, exploring the cultural and agricultural influences that have made dishes like plate lunch and poke crave-worthy culinary sensations with locals and mainlanders alike. Interweaving regional history, local knowledge, and the aloha spirit, Kysar introduces local Hawaiʻi staples like saimin, loco moco, shave ice, and shoyu chicken, tracing their geographic origin and history on the islands. As a Maui native, Kysars roots inform deep insights on Hawaiʻis multiethnic culture and food history. In Aloha Kitchen, she shares recipes that Hawaiʻi locals have made their own, blending cultural influences to arrive at the rich tradition of local Hawaiʻi cuisine. With transporting photography, accessible recipes, and engaging writing, Kysar paints an intimate and enlightening portrait of Hawaiʻi and its cultural heritage.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Hawaiian cooking.
655 #7 - INDEX TERM--GENRE/FORM
Genre/form data or focus term Cookbooks.
Source of term lcgft.
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Shelving location Date acquired Total Checkouts Total Renewals Full call number Barcode Date last seen Date last checked out Copy number Koha item type
    Library of Congress Classification     Stacks 12/02/2022 1 1 TX724.5 .H3 K97 2019 33039001506756 05/31/2024 02/01/2023 1 Book

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