MARC details
000 -LEADER |
fixed length control field |
02618nam a2200505 i 4500 |
001 - CONTROL NUMBER |
control field |
9781785391217 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
Credo |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20220919103150.0 |
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS |
fixed length control field |
m o d |
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION |
fixed length control field |
cr cn||||||||| |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
150921r20152013nyu obe 000 0 eng d |
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
Canceled/invalid LC control number |
2013029975 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9781785391217 |
Qualifying information |
electronic version |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
Canceled/invalid ISBN |
9781620401606 |
Qualifying information |
alk. paper |
035 ## - SYSTEM CONTROL NUMBER |
System control number |
(CaBNVSL)gtp00563900 |
035 ## - SYSTEM CONTROL NUMBER |
System control number |
(Credo)bloomfood2014 |
035 ## - SYSTEM CONTROL NUMBER |
System control number |
(OCoLC)922078203 |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
CaBNVSL |
Language of cataloging |
eng |
Description conventions |
rda |
Transcribing agency |
CaBNVSL |
Modifying agency |
CaBNVSL |
043 ## - GEOGRAPHIC AREA CODE |
Geographic area code |
n-us--- |
050 #4 - LIBRARY OF CONGRESS CALL NUMBER |
Classification number |
TX349 |
Item number |
.M266 2013 |
Materials specified |
EBOOK |
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
641.5973 |
Edition number |
23 |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Mariani, John F., |
Relator term |
author. |
245 14 - TITLE STATEMENT |
Title |
The encyclopedia of American food and drink / |
Statement of responsibility, etc. |
John F. Mariani. |
250 ## - EDITION STATEMENT |
Edition statement |
[Enhanced Credo edition] |
263 ## - PROJECTED PUBLICATION DATE |
Projected publication date |
20150930 |
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
Place of production, publication, distribution, manufacture |
New York [New York] : |
Name of producer, publisher, distributor, manufacturer |
Bloomsbury, |
Date of production, publication, distribution, manufacture, or copyright notice |
[2013] |
264 31 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
Place of production, publication, distribution, manufacture |
Boston, Massachusetts : |
Name of producer, publisher, distributor, manufacturer |
Credo Reference, |
Date of production, publication, distribution, manufacture, or copyright notice |
2015. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
1 online resource (1852 entries) ; |
Dimensions |
digital files. |
336 ## - CONTENT TYPE |
Content type term |
text |
Content type code |
txt |
Source |
rdacontent |
337 ## - MEDIA TYPE |
Media type term |
computer |
Media type code |
c |
Source |
rdamedia |
338 ## - CARRIER TYPE |
Carrier type term |
online resource |
Carrier type code |
cr |
Source |
rdacarrier |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc. note |
Includes bibliographical references (pages 544-547). |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Preface: in search of American food -- Introduction: toward an understanding of American food -- A guide to the encyclopedia -- Entries A-Z -- A bibliographic guide -- Acknowledgments -- A note on the author. |
506 ## - RESTRICTIONS ON ACCESS NOTE |
Terms governing access |
Access restricted to authorized users and institutions. |
520 3# - SUMMARY, ETC. |
Summary, etc. |
First published in 1983, John Mariani's Encyclopedia of American Food and Drink has long been the go-to book on all things culinary. In addition to updates on food trends and other changes to American gastronomy since 1999, for the first time the Encyclopedia of American Food and Drink will include biographical entries, both historical and contemporary, from Fanny Farmer and Julia Child to the Galloping Gourmet and James Beard to current high-profile players Mario Batali and Danny Meyer, among more than one hundred others. |
538 ## - SYSTEM DETAILS NOTE |
System details note |
Mode of access: World Wide Web. |
588 ## - SOURCE OF DESCRIPTION NOTE |
Source of description note |
Description based on title page of print version. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Cooking, American |
Form subdivision |
Encyclopedias. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Food |
Form subdivision |
Encyclopedias. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Beverages |
Form subdivision |
Encyclopedias. |
710 2# - ADDED ENTRY--CORPORATE NAME |
Corporate name or jurisdiction name as entry element |
Credo Reference (Firm), |
Relator term |
distributor. |
776 08 - ADDITIONAL PHYSICAL FORM ENTRY |
Relationship information |
Print version: |
International Standard Book Number |
1620401606 |
-- |
9781620401606 |
Record control number |
(DLC) 2013029975 |
Physical description |
xii, 564 pages |
856 40 - ELECTRONIC LOCATION AND ACCESS |
Public note |
Available online to NMC users; click to view. |
Uniform Resource Identifier |
<a href="https://ezp.idm.oclc.org/login?url=https://search.credoreference.com/content/title/bloomfood?institutionId=5224">https://ezp.idm.oclc.org/login?url=https://search.credoreference.com/content/title/bloomfood?institutionId=5224</a> |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Koha item type |
Ebook |