MARC details
| 000 -LEADER |
|---|
| fixed length control field |
01898cam a22003858i 4500 |
| 001 - CONTROL NUMBER |
|---|
| control field |
2017000306 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
DLC |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20190729110734.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
170718s2017 nyu b 001 0 eng |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
|---|
| LC control number |
2017000306 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9781454919407 (alk. paper) |
| 042 ## - AUTHENTICATION CODE |
|---|
| Authentication code |
pcc |
| 043 ## - GEOGRAPHIC AREA CODE |
|---|
| Geographic area code |
n-us--- |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
DLC |
| Language of cataloging |
eng |
| Description conventions |
rda |
| Transcribing agency |
DLC |
| Modifying agency |
MvI |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER |
|---|
| Classification number |
SH221 |
| Item number |
.S43 2017 |
| 082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
333.95/60973 |
| Edition number |
23 |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Seaver, Barton, |
| 245 10 - TITLE STATEMENT |
|---|
| Title |
American seafood : |
| Remainder of title |
heritage, culture & cookery from sea to shining sea / |
| Statement of responsibility, etc. |
by Barton Seaver. |
| 246 33 - VARYING FORM OF TITLE |
|---|
| Title proper/short title |
aAmerican seafood : |
| Remainder of title |
heritage, culture and cookery from sea to shining sea |
| 263 ## - PROJECTED PUBLICATION DATE |
|---|
| Projected publication date |
1711 |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
|---|
| Place of production, publication, distribution, manufacture |
New York, NY : |
| Name of producer, publisher, distributor, manufacturer |
Sterling Epicure, |
| Date of production, publication, distribution, manufacture, or copyright notice |
2017. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
pages cm |
| 336 ## - CONTENT TYPE |
|---|
| Content type term |
text |
| Content type code |
txt |
| Source |
rdacontent |
| 337 ## - MEDIA TYPE |
|---|
| Media type term |
unmediated |
| Media type code |
n |
| Source |
rdamedia |
| 338 ## - CARRIER TYPE |
|---|
| Carrier type term |
volume |
| Carrier type code |
nc |
| Source |
rdacarrier |
| 500 ## - GENERAL NOTE |
|---|
| General note |
"A catalog of more than 500 species." -- Cover |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
|---|
| Bibliography, etc. note |
Includes bibliographical references and index. |
| 505 ## - FORMATTED CONTENTS NOTE |
|---|
| Formatted contents note |
Introduction: Salt in our veins -- A life's work: the character of fishermen -- Tribute to the lost: honoring those who slipped beneath the sea -- Our changing oceans: the hand of man in a dynamic environment -- Catch of the day: consumer demand and our evolving tastes -- Hook, line, and sinker: fishing methods through the centuries -- Heading in: exploring our inland fisheries -- Aquaculture: farming our seas -- Merroir: taste of the sea and all things in it -- All that's old is new again: artisan preservation methods and early cuisine -- A fish by any other name: seafood nomenclature -- A short list of fellow sigh lovers -- Fish species: a complete catalog of American seafood. |
| 596 ## - |
|---|
| -- |
1 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Fisheries |
| Geographic subdivision |
United States. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Seafood |
| Geographic subdivision |
United States. |
| 948 ## - LOCAL PROCESSING INFORMATION (OCLC); SERIES PART DESIGNATOR (RLIN) |
|---|
| Series part designator, SPT (RLIN) |
u621567 |
| 949 ## - LOCAL PROCESSING INFORMATION (OCLC) |
|---|
| a |
SH221 .S43 2017 |
| w |
LC |
| c |
1 |
| h |
EY8Z |
| i |
33039001423655 |
| 903 ## - LOCAL DATA ELEMENT C, LDC (RLIN) |
|---|
| a |
34989 |