NMC Library

Edible Grande Traverse (Record no. 13036)

MARC details
000 -LEADER
fixed length control field 01239cas a22003257 4500
003 - CONTROL NUMBER IDENTIFIER
control field MiTN
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20190729103410.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 081002c20uu9999miuq p 000 0 eng u
037 ## - SOURCE OF ACQUISITION
Source of stock number/acquisition Edible Grande Traverse, PO Box 930, Traverse City, MI 49684
Terms of availability $28.00
040 ## - CATALOGING SOURCE
Original cataloging agency EY8
Transcribing agency EY8
Modifying agency EY8
-- MiTN
049 ## - LOCAL HOLDINGS (OCLC)
Holding library EY8S
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX341
Item number .E283x
245 00 - TITLE STATEMENT
Title Edible Grande Traverse
246 14 - VARYING FORM OF TITLE
Title proper/short title Edible Grande Traverse
265 ## - SOURCE FOR ACQUISITION/SUBSCRIPTION ADDRESS [OBSOLETE]
Source for acquisition/subscription address [OBSOLETE] Edible Grande Traverse, PO Box 930, Traverse City, MI 49684
300 ## - PHYSICAL DESCRIPTION
Extent v. :
Other physical details ill. ;
Dimensions 28 cm.
310 ## - CURRENT PUBLICATION FREQUENCY
Current publication frequency Quarterly
500 ## - GENERAL NOTE
General note Description based on: No. 3, Fall 2008; title from cover.
599 ## -
-- 1
-- SPR 2018;
596 ## -
-- 1
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food industry and trade
Geographic subdivision Michigan
-- Grand Traverse Area
General subdivision Periodicals.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Farm produce
Geographic subdivision Michigan
-- Grand Traverse Area
General subdivision Periodicals.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cooking
Geographic subdivision Michigan
-- Grand Traverse Area
General subdivision Periodicals.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Restaurants
Geographic subdivision Michigan
-- Grand Traverse Area
General subdivision Periodicals.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food
Geographic subdivision Michigan
-- Grand Traverse Area
General subdivision Periodicals.
948 ## - LOCAL PROCESSING INFORMATION (OCLC); SERIES PART DESIGNATOR (RLIN)
Series part designator, SPT (RLIN) u187451
949 ## - LOCAL PROCESSING INFORMATION (OCLC)
h EY8S
i 33039001027696
903 ## - LOCAL DATA ELEMENT C, LDC (RLIN)
a 13036
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Copy number Koha item type
    Library of Congress Classification     Periodical 06/19/2018   EDIBLE GRANDE TRAVERSE 13036-19720 06/19/2018 1 Periodical

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