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Discriminating taste : how class anxiety created the American food revolution /

Finn, S. Margot, 1981-

Discriminating taste : how class anxiety created the American food revolution / S. Margot Finn. - vii, 275 pages ; 24 cm

Includes bibliographical references and index.

ISBN: 9780813576862 (hardcover : alk. paper) 9780813576855 (pbk. : alk. paper)

LCCN: 2016025795

Subjects--Topical Terms:
Food habits--History.--United States
Food habits--Economic aspects--United States.
Food consumption--History.--United States
Food consumption--Economic aspects--United States.
Food--Social aspects--United States.
Middle class--Social life and customs.--United States

LC Class. No.: GT2853.U5 / F565 2017

Dewey Class. No.: 394.1/20973

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